Daiaprotec Ask for a sample Discover DAIA New generation preservatives DAIAPROTECs are a clean label preservatives (with or without sodium) based in naturally fermented spices or vinegar. They act against: Mesophilic aerobics. Yeast and molds. Listeria, (Bactericide). Salmonella (Bactericide). Escherichia coli. The series consists in several preservatives to use in: MEAT PRODUCTSFISH PRODUCTSBAKERYSAUCES • Fresh • Cooked • Fermented • Fresh • Cooked • Fermented • Bread • Pannetone • Non-gluten products• Cheese • Tomato Contact with us